Here's a flavorful artichoke dip that's quick and easy to prepare. Simply mix together minced garlic, lemon juice, tofu, chopped artichoke hearts, nutritional yeast, no-salt seasoning, and a touch of chipotle hot sauce.
We scoop this tasty dip with tortilla chips. I toast Ezekiel brand tortillas in a dry frying pan on the stovetop. The crisp tortillas are cut into triangles while they are still warm.