The first time I had garlic fries was when I visited my son in LA. I have been a fan ever since. Today I made them with sweet potatoes. They are quick and easy to make at home. I cut up the potatoes into sticks, tossed them with a little garlic hot sauce, garlic powder and chili powder. Next, I spread them on a cookie sheet and popped them into a 400 degree oven for 40 minutes. While they were baking, I minced up some garlic and parsley. Then, I tossed the hot fries with the garlic and parsley.